Vol. 8 No. 1/3 (2006)

					View Vol. 8 No. 1/3 (2006)
Published: 13-05-2010

Original articles

  • Study of the stabilization of a loamy soil with addition of cement

    Jonas Alexandre, Maria da Glória Alves, Thiago Vicente Lima
    7-22
    DOI: https://doi.org/10.5935/1809-2667.20060001
  • Impacts of the new information and communication technologies and the management of knowledge in post-modern societies

    Carmen Lúcia Neves do Amaral Costa, Hortência de Abreu Gonçalves
    23-34
    DOI: https://doi.org/10.5935/1809-2667.20060002
  • Environmental education and the use of soil cement

    Martha Eleonora Venâncio Mignot Cordeiro, Patrícia Marluci da Conceição, Thiago Vicente Lima
    35-54
    DOI: https://doi.org/10.5935/1809-2667.20060003
  • Luis Antonio Verney and the Portuguese cultural reforms: a pedagogical issue

    Claudia Cristina Azeredo Atallah
    55-66
    DOI: https://doi.org/10.5935/1809-2667.20060004
  • Preliminary notes on the local furniture productive arrangement in Campos dos Goytacazes

    Ana Cristina Coelho dos Santos
    67-76
    DOI: https://doi.org/10.5935/1809-2667.20060005
  • Home economics: origin, development and professional working field

    Ana Carla Menezes de Oliveira
    77-88
    DOI: https://doi.org/10.5935/1809-2667.20060006
  • Hunger: conception of a social scar

    Helena Mara Dias Pedro
    89-100
    DOI: https://doi.org/10.5935/1809-2667.20060007
  • The use of food supplements by bodybuilders in the gyms of Campos dos Goytacazes/RJ, Brazil

    Tatiana C. Linhares, Rodrigo Maciel Lima
    101-122
    DOI: https://doi.org/10.5935/1809-2667.20060008
  • Master plan of Maricá/RJ: considerations to the next review (2006 – 2008)

    Diego Souto Monteiro, Orlando Celso Longo
    123-136
    DOI: https://doi.org/10.5935/1809-2667.20060009
  • Aspects of the insertion of Igreja Universal do Reino de Deus into televised media: technologies of discourse serving hegemonic practice

    Cláudio Márcio do Carmo
    137-152
    DOI: https://doi.org/10.5935/1809-2667.20060010